The Recipe Bin: Indian - Rubs, Sauces & Spices

    Mint Chutney
     
     

  • 2 cups fresh Mint leaves
  • ¼ tsp Salt
  • ¼ cup Sugar
  • ¼ tsp Ground red pepper
  • 2 tbsp Water

    •  
     
    • Put everything into an electric blender and mix well. Serve with veggies.
       
     
    Makes approximately 4 Servings.

    back to Indian Recipes
    back to the Recipe Bin

    Questions, Comments?   Please Contact ASH
    Database Last Updated: March 27 2024.
    You are visitor to this page.

    page design & content copyright © 2024 Andrew S. Harris
    return to britannia.org