If you're a chocolate lover, and make coated candies, truffles, beautiful chocolate decorations for fine cakes, petits fours, or anything else where you need to temper chocolate -- the Revolation I is for you. Never mind the chocolate thermometer, the stirring, watching the clock, the chocolate-covered countertop. With the Revolation I chocolate tempering machine, you can temper 1 1/2 pounds of chocolate at a time, so it's ready for dipping when you (and your truffle centers) are. Use dark, milk or white chocolate; the Revolation I will melt and temper a pound of chocolate in about 20 minutes. The Revolation I comes with a wonderfully written instruction booklet, 1-year limited warranty, 2 pounds of chocolate, a dipping tool, and a complimentary mold to get you started. |
